A cool salad for a warm summer day was created by Half Moon Bay resident, Shirley Kellicutt. It’s great for any meal from a casual pot luck to a weekend BBQ. Also appealing is the fact that it is very low in calories and high in nutritional value.
Posts Tagged ‘salad’
by Gwen O’Neil
I have absolutely fallen in love with this salad at New Leaf. Because it’s so chewy, it takes a long time to finish each mouthful and creates a satisfying light meal.
A friend brought the salad to a pot luck party in El Granada and told us she had been given the recipe at the deli department. I made a point to go to New Leaf soon after that.
If you love crunchy raw veggies, you will enjoy this very much. (more…)
CoastViews Magazine publisher, Gwen O’Neill, calls this recipe Turkey Salad Your Way because it’s a really fun way to experiment with leftover turkey. You can use it served over greens with cooked, sliced beets or in a sandwich. The photo above is with mayonnaise before all the fun ingredients were added. Use your imagination and have fun in the kitchen this weekend!